The Tuber Aestivum VITT Extra, known as the black hooked truffle, is selected from the best specimens collected on the grounds of the Valtrebbia Truffle company and from the collaboration with experienced Italian truffle hunters. Regular in shape and generous in size, this truffle has a black, warty rind, while the inner flesh is light brown with clearly visible white veins. Its aroma is intense and earthy, with hints of hazelnut and mushroom, making it perfect for autumn and winter haute cuisine dishes. This Extra quality is chosen for its impeccable appearance and strong aromatic impact.